#FoodieFriday: Balsamic Chicken with Roasted Butternut Squash

Happy Friday All! Recently, I have been obsessing over roasted butternut squash. I love the texture, the sweetness of the vegetable, and how you can season it sweetly or savory! It's the perfect side dish to any meal, and this winter squash trumps spaghetti squash. For dinner this week, I made balsamic chicken with roasted …

#FoodieFriday: Taco Tuesday on a Friday

Happy Friday All! Despite the day of the week, I have been recently enjoying a homemade taco/part quesadilla this week! The recipe plays off of my taco salad recipe from a few weeks back. I love these recipes because they can be prepped ahead of time, and they are super easy to make! Check it out below: …

#FoodieFriday: Taco Salad

Happy Friday All! I hope everyone is having a great week! With school and work starting back up, I am so thankful it is the weekend! However, I have been trying to meal prep on Sundays to set myself up to eat healthy all week! This taco salad recipe is PERFECT to do so. It's …

#FoodieFriday: Crockpot Burrito Bowl

Happy Friday All! I think one of my favorite types of food ever is Mexican. I love green chili, enchiladas, and tacos, what can I say? Here is a Mexican style recipe for your crock pot. It's super easy to make, and great for meal prep! What You Need: 1 Pound of Chicken Breast 2 …

#FoodieFriday: Pumpkin Spice Granola

Happy Fall All! I am so excited that fall is here! To celebrate, I thought I would kick off the season with a Pumpkin Spice Granola Recipe. It makes 10 servings total and is delicious with yogurt. See below! What You Need: 3 Cups Old-Fashioned Oats 1 Cup Pecans 1 Cup Pumpkin Seeds 2 tsp …

#FoodieFriday: Zucchini, Peppers, and Beef

Happy Friday All! For this Foodie Friday, I wanted to share a low carb dish with a decent amount of protein. I found a beef and "zoodle"recipe on Pinterest and manipulated it by adding in peppers versus just onion and garlic! When I make this dish again, I am going to use 2 packages of …